NOW Foods Agar Powder is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.
- Pure Powder
- Vegan Substitute for Gelatin
Corn Free | Dairy Free | Egg Free | Gluten Free | Kosher | non-GMO | Nut Free | Paleo Friendly | Soy Free | Sugar Free | Vegan / Vegetarian
Directions
Agar can be used as a vegan substitute for gelatin's functional properties.
- In a small pot, place 1/2 teaspoon of NOW Real Food® Agar Powder into 1/2 cup of water.
- Allow mixture to simmer for 5 minutes or until the mixture has thickened.
For jellies, ice creams, and molds use more as desired.
Ingredients
Agar Powder.
Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium.
General Safety Information
- Always read the label. Use only as directed.
- Nutritional supplements may only be of assistance if the dietary intake is inadequate.
- Supplements should not be used to replace a healthy balanced diet and adequate physical exercise.
- Keep all medications and supplements out of reach of children.
- If symptoms persist see your healthcare professional.
