Nutricia Protifar High Protein Powder is a high protein supplement for the dietary management of patients with hypoproteinaemia.
- 2.2g protein, 9kcal and 34mg of calcium per scoop (2.5g).
- Neutral flavour to enable mixing into food or fluids and cooking without significantly altering flavour or texture.
- Low mineral content.
- Fibre free.
Directions
One level scoop (2.5g powder) provides approximately 2.2g of protein. Use only scoop provided in the packaging to ensure serving consistency. Mix the required amount of Protifar with sufficient cold liquid to form a smooth paste. Stir into the food/drink.
Prepare the food or drink per serving. Consume prepared food or drink within 2 hours. Discard any unfinished food or drink.
Usage to be determined by a healthcare professional.
Ingredients
Concentrated cow’s milk protein, emulsifier (soy lecithin)
Contains: cow’s milk protein, soy.
Does not contain: wheat, egg, nuts, lupins.
Halal certified. No Kosher forbidden ingredients. No gluten containing ingredients. No detectable gluten when tested to a sensitivity level of less than 5 parts per million (<5 ppm i.e. <5mg/kg). Low lactose (lactose <2g/100g).
Warnings
- Not suitable as a sole source of nutrition.
- Not for parenteral use.
- Not suitable for patients with galactosaemia.
- Not suitable for patients with cow’s milk protein allergy.
- Not suitable for children under 3 years of age.
- Not suitable for patients requiring a protein restricted diet.
Store in a cool, dry place. Once opened, use contents within one month. Replace lid firmly after use. Do not refrigerate.